Gunma is a treasure-trove of great food nurtured by magnificent mountains and beautiful clear waters. Every dish is lovingly prepared by "listening to the voice of the delicious ingredients," to judge when the flavor is at its best. Pamper your palate with the harmony of flavors only available at Fukuichi.
In order to elevate guest satisfaction, we, at Fukuichi, periodically hold new-dish sampling meetings for our staff in order to continue pursuing new flavors. Please enjoy our special multi-course dinner prepared with a focus on flavors and ingredients as well as a beautiful presentation.
We carefully select ingredients, including Gunma-produced fresh vegetables and Joshu Mochi-buta brand pork.
We use Niigata-produced Koshihikari rice and other varieties of rice specially chosen by our Head Chef.
Dinner includes flavored rice cooked with seasonal ingredients, and breakfast comes with freshly cooked white rice.
There are a variety of dining halls that await to cater to your needs, from a luxurious dining hall with private rooms to a high-end traditional Japanese dining hall.